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	<title>Dr. Barry Dworkin &#187; Psychology</title>
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	<managingEditor>bpr@brigittepellerinrobson.com (Sunday House Call)</managingEditor>
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	<ttl>1440</ttl>
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		<title>Dr. Barry Dworkin &#187; Psychology</title>
		<link>http://www.drbarrydworkin.com</link>
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	<itunes:subtitle>Sunday House Call is a live two-hour evidenced-based medicine and science show that airs at 3 PM Eastern originating from the studios of 580 CFRA radio in Ottawa, Canada. Its stated aim is to provide the opportunity for our guests to discuss their idea...</itunes:subtitle>
	<itunes:summary>Sunday House Call is a live two-hour evidenced-based medicine and science show that airs at 3 PM Eastern originating from the studios of 580 CFRA radio in Ottawa, Canada. Its stated aim is to provide the opportunity for our guests to discuss their ideas and the basic science that led to their latest research without the need to encapsulate their life\\\'s work into a 30 second soundbite and to provide information to our listeners that is credible, unbiased and backed by evidence, not anecdote.</itunes:summary>
	<itunes:keywords>Dr. Barry Dworkin, Sunday House Call, 580 CFRA, health, evidence-based medicine</itunes:keywords>
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	<itunes:category text="Science &#38; Medicine">
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	<itunes:category text="Science &#38; Medicine" />
	<itunes:author>Sunday House Call</itunes:author>
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		<itunes:name>Sunday House Call</itunes:name>
		<itunes:email>bpr@brigittepellerinrobson.com</itunes:email>
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		<item>
		<title>The End of Overeating: Taking Control of the Insatiable American Appetite</title>
		<link>http://www.drbarrydworkin.com/2009/07/12/the-end-of-overeating/</link>
		<comments>http://www.drbarrydworkin.com/2009/07/12/the-end-of-overeating/#comments</comments>
		<pubDate>Sun, 12 Jul 2009 21:37:17 +0000</pubDate>
		<dc:creator>Dr. Barry Dworkin</dc:creator>
				<category><![CDATA[Book Reviews]]></category>
		<category><![CDATA[Food]]></category>
		<category><![CDATA[Food Psychology]]></category>
		<category><![CDATA[Food Science]]></category>
		<category><![CDATA[Health Policy]]></category>
		<category><![CDATA[Nutrition Science]]></category>
		<category><![CDATA[Nutrition and diet]]></category>
		<category><![CDATA[Psychology]]></category>
		<category><![CDATA[Radio Interviews]]></category>
		<category><![CDATA[diet]]></category>
		<category><![CDATA[fat]]></category>
		<category><![CDATA[junk food]]></category>
		<category><![CDATA[obesity]]></category>
		<category><![CDATA[salt]]></category>
		<category><![CDATA[sugar]]></category>

		<guid isPermaLink="false">http://www.drbarrydworkin.com/?p=1063</guid>
		<description><![CDATA[Original broadcast date: July 12, 2009 We like to believe that we are a rational species. If, the assumption goes, we are presented with information that is cogent, specific and valid, we will respond by incorporating these ideas for the betterment of our lives. What we decide to eat and drink is a world onto [...]


Related articles:<ol><li><a href='http://www.drbarrydworkin.com/2009/05/03/the-perceived-healthiness-of-food-if-its-healthy-you-can-eat-more/' rel='bookmark' title='Permanent Link: The perceived healthiness of food: If it&#8217;s healthy you can eat more!'>The perceived healthiness of food: If it&#8217;s healthy you can eat more!</a></li>
<li><a href='http://www.drbarrydworkin.com/2009/03/29/bad-science/' rel='bookmark' title='Permanent Link: Bad Science'>Bad Science</a></li>
<li><a href='http://www.drbarrydworkin.com/2009/11/08/eating-well-living-well-by-dr-richard-beliveau/' rel='bookmark' title='Permanent Link: Eating Well, Living Well by Dr. Richard Beliveau'>Eating Well, Living Well by Dr. Richard Beliveau</a></li>
</ol>]]></description>
			<content:encoded><![CDATA[<div style="float:right;margin:0px 0px 0px 0px;"></div><p class="p0 s1"><em>Original broadcast date: July 12, 2009</em></p>
<p class="p0 s1">
<p class="p0 s1"><span class="f0">We like to believe that we are a rational  species. If, the assumption goes, we </span><span class="f0">are  presented</span><span class="f0"> with information that is cogent, specific and  valid, we will respond by incorporating these ideas for the betterment of our  lives. What we decide to eat and drink is a world onto itself. B</span><span class="f0">ombarded daily with dos and don’t</span><span class="f0">s, benefits and  health risks, exploding obesity rates and a myriad of eating and body image  disorders, we are witness to the 24-hour health and nutrition treadmill that  does not allow one to stop and digest the wheat from the chaff.</span><span class="f1"><br />
</span></p>
<p class="p0 s1"><span class="f0">It comes as no </span><span class="f0">surprise</span><span class="f0"> that even the very people who do well  constructed and rigorous food psychology and food science research suffer the  same travails as the rest of the public. Indeed, we are witness </span><span class="f0">and succumb </span><span class="f0">to the power of the succulent, gooey,  warm, soft </span><span class="f0">chocolate chip cookie that we believe we can  resist but for a few minutes. Our brains have other ideas.</span><span class="f1"><br />
</span></p>
<p class="p0 s1"><span class="f2">In his new best-selling book, </span><span class="f2"><em>The End of Overeating: Taking Control of the Insatiable American  Appetite</em></span><span class="f3"><em><span style="text-decoration: underline;">,</span></em></span><span class="f2"> Dr. David  Kessler investigates how a combination of salt, fat, sugar</span><span class="f2"> and umami</span><span class="f2"> </span><span class="f2">or food texture </span><span class="f2">are designed to exert tremendous influence on our decision  to consume them despite the rational part of our brain that screams “NO!” Why do  we behave this way, what is it in our evolutionary biology that makes us ripe  for the </span><span class="f2">taking?</span><span class="f2"> Can you say no to  the chocolate </span><span class="f2">chip</span><span class="f2"> cookie or that  plate of steaming French Fries? </span><span class="f1"><br />
</span></p>
<p class="p0 s1"><span class="f1"><br />
</span></p>
<ul class="x0 s2">
<li class="p0 s3"><span class="f2">Dr. David Kessler, MD, JD,</span><span class="f2"> Professor</span><span class="f2"> of Pediatrics and Epidemiology and  Biostatistics at the School of Medicine, University of California, San Francisco  (UCSF). He was Dean of the School of Medicine and the Vice Chancellor </span><span class="f2">for Medical Affairs at UCSF from 2003 through  2007</span><span class="f2"> and Dean of the Yale University School of Medicine  from 1997 until 2003. He served as Commissioner of the United States Food and Drug  Administration from November 1990 until March 1997<span class="f2">, was  appointed by President George H. Bush and reappointed by President Bill Clinton</span><span class="f2">.
<p></span> </span><span class="f2"> </span><span class="f2">He is author of <em>A Question of Intent: A Great American Battle With a  Deadly Industry</em> about tobacco regulations, <em>The Needs of the Dying </em>, and now <em>The End of Overeating:</em><span><em> Taking Control of the Insatiable American  Appetite</em></span></p>
<p></span></li>
</ul>
<p></p>


<p>Related articles:<ol><li><a href='http://www.drbarrydworkin.com/2009/05/03/the-perceived-healthiness-of-food-if-its-healthy-you-can-eat-more/' rel='bookmark' title='Permanent Link: The perceived healthiness of food: If it&#8217;s healthy you can eat more!'>The perceived healthiness of food: If it&#8217;s healthy you can eat more!</a></li>
<li><a href='http://www.drbarrydworkin.com/2009/03/29/bad-science/' rel='bookmark' title='Permanent Link: Bad Science'>Bad Science</a></li>
<li><a href='http://www.drbarrydworkin.com/2009/11/08/eating-well-living-well-by-dr-richard-beliveau/' rel='bookmark' title='Permanent Link: Eating Well, Living Well by Dr. Richard Beliveau'>Eating Well, Living Well by Dr. Richard Beliveau</a></li>
</ol></p>]]></content:encoded>
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		<slash:comments>0</slash:comments>
			<enclosure url="http://www.drbarrydworkin.com/audio/SHC/09/090712-The-End-of-Overeating-Part-1.mp3" length="1" type="audio/mpeg" />
		<itunes:duration>00:01:01</itunes:duration>
		<itunes:subtitle>Original broadcast date: July 12, 2009


We like to believe that we are a rational  species. If, the assumption goes, we are  presented with ...</itunes:subtitle>
		<itunes:summary>Original broadcast date: July 12, 2009


We like to believe that we are a rational  species. If, the assumption goes, we are  presented with information that is cogent, specific and  valid, we will respond by incorporating these ideas for the betterment of our  lives. What we decide to eat and drink is a world onto itself. Bombarded daily with dos and don’ts, benefits and  health risks, exploding obesity rates and a myriad of eating and body image  disorders, we are witness to the 24-hour health and nutrition treadmill that  does not allow one to stop and digest the wheat from the chaff.


It comes as no surprise that even the very people who do well  constructed and rigorous food psychology and food science research suffer the  same travails as the rest of the public. Indeed, we are witness and succumb to the power of the succulent, gooey,  warm, soft chocolate chip cookie that we believe we can  resist but for a few minutes. Our brains have other ideas.


In his new best-selling book, The End of Overeating: Taking Control of the Insatiable American  Appetite, Dr. David  Kessler investigates how a combination of salt, fat, sugar and umami or food texture are designed to exert tremendous influence on our decision  to consume them despite the rational part of our brain that screams “NO!” Why do  we behave this way, what is it in our evolutionary biology that makes us ripe  for the taking? Can you say no to  the chocolate chip cookie or that  plate of steaming French Fries? 





	Dr. David Kessler, MD, JD, Professor of Pediatrics and Epidemiology and  Biostatistics at the School of Medicine, University of California, San Francisco  (UCSF). He was Dean of the School of Medicine and the Vice Chancellor for Medical Affairs at UCSF from 2003 through  2007 and Dean of the Yale University School of Medicine  from 1997 until 2003. He served as Commissioner of the United States Food and Drug  Administration from November 1990 until March 1997, was  appointed by President George H. Bush and reappointed by President Bill Clinton.

  He is author of A Question of Intent: A Great American Battle With a  Deadly Industry about tobacco regulations, The Needs of the Dying , and now The End of Overeating: Taking Control of the Insatiable American  Appetite





Related articles:The perceived healthiness of food: If it&#38;#8217;s healthy you can eat more!
Bad Science
Eating Well, Living Well by Dr. Richard Beliveau
</itunes:summary>
		<itunes:keywords>Book Reviews, Food, Food Psychology, Food Science, Food Science, Health Policy, Nutrition Science, Nutrition and diet, Psychology, Radio Interviews</itunes:keywords>
		<itunes:author>Sunday House Call</itunes:author>
		<itunes:explicit>no</itunes:explicit>
		<itunes:block>no</itunes:block>
	</item>
		<item>
		<title>Bad Science</title>
		<link>http://www.drbarrydworkin.com/2009/03/29/bad-science/</link>
		<comments>http://www.drbarrydworkin.com/2009/03/29/bad-science/#comments</comments>
		<pubDate>Mon, 30 Mar 2009 03:59:42 +0000</pubDate>
		<dc:creator>Dr. Barry Dworkin</dc:creator>
				<category><![CDATA[Alternative Medicine]]></category>
		<category><![CDATA[Book Reviews]]></category>
		<category><![CDATA[Debunking Pseudoscience]]></category>
		<category><![CDATA[Food]]></category>
		<category><![CDATA[Food Science]]></category>
		<category><![CDATA[Health Policy]]></category>
		<category><![CDATA[Health Statistics]]></category>
		<category><![CDATA[History of Medicine]]></category>
		<category><![CDATA[Nutrition Science]]></category>
		<category><![CDATA[Nutrition and diet]]></category>
		<category><![CDATA[Pharmacology]]></category>
		<category><![CDATA[Prescription Drugs]]></category>
		<category><![CDATA[Prevention and Screening]]></category>
		<category><![CDATA[Pseudoscience]]></category>
		<category><![CDATA[Psychology]]></category>
		<category><![CDATA[Radio Interviews]]></category>
		<category><![CDATA[Science]]></category>
		<category><![CDATA[Technology]]></category>
		<category><![CDATA[Toxicology]]></category>
		<category><![CDATA[Vaccine research]]></category>
		<category><![CDATA[Vaccines]]></category>
		<category><![CDATA[anti-vaccination]]></category>
		<category><![CDATA[miracle cures]]></category>
		<category><![CDATA[MMR hoax]]></category>
		<category><![CDATA[quackery]]></category>

		<guid isPermaLink="false">http://www.drbarrydworkin.com/?p=1140</guid>
		<description><![CDATA[Original broadcast date: March 29, 2009 If there is one quote that epitomizes the plethora of ideas expressed in physician and Guardian columnist Dr. Ben Goldacre’s book bad science, it is this from paleontologist, evolutionary biologist, and historian of science, Steven Jay Gould: “ When people learn no tools of judgment and merely follow their [...]


Related articles:<ol><li><a href='http://www.drbarrydworkin.com/2009/11/22/the-doctor-will-sue-you-now/' rel='bookmark' title='Permanent Link: The Doctor Will Sue You Now'>The Doctor Will Sue You Now</a></li>
<li><a href='http://www.drbarrydworkin.com/2009/11/22/sunday-house-call-291-november-22-2009/' rel='bookmark' title='Permanent Link: Sunday House Call #291, November 22, 2009'>Sunday House Call #291, November 22, 2009</a></li>
<li><a href='http://www.drbarrydworkin.com/2009/11/20/coming-up-on-sunday-house-call-291-november-22-2009/' rel='bookmark' title='Permanent Link: Coming up on Sunday House Call #291, November 22, 2009'>Coming up on Sunday House Call #291, November 22, 2009</a></li>
</ol>]]></description>
			<content:encoded><![CDATA[<div style="float:right;margin:0px 0px 0px 0px;"></div><p><em>Original broadcast date: March 29, 2009</em></p>
<p>If there is one quote that epitomizes the plethora of ideas expressed in physician and Guardian columnist Dr. Ben Goldacre’s book <em>bad science</em>, it is this from paleontologist, evolutionary biologist, and historian of science, Steven Jay Gould: “ When people learn no tools of judgment and merely follow their hopes, the seeds of political manipulation are sown”.</p>
<p>I have talked at length about this book and how well it encapsulates the problems we face today with respect to science reporting, how clinical studies are conducted, the vested interests and machinations that promote treatments, cures, and modes of teaching and thinking. No industry, university or political party is immune to the lack of critical appraisal of claims and research that have sown the seeds of manipulation.</p>
<ul>
<li><a href="http://www.badscience.net/about-dr-ben-goldacre/">Dr. Ben Goldacre</a>, physician, award-winning writer, and broadcaster, who has written the weekly <a href="http://www.guardian.co.uk/science/series/badscience">Bad Science column</a> in the Guardian since 2003 and is author of the <a href="http://www.amazon.co.uk/Bad-Science-Ben-Goldacre/dp/000728487X/?tag=bs0b-21">book</a> of the same name.</li>
</ul>
<p></p>


<p>Related articles:<ol><li><a href='http://www.drbarrydworkin.com/2009/11/22/the-doctor-will-sue-you-now/' rel='bookmark' title='Permanent Link: The Doctor Will Sue You Now'>The Doctor Will Sue You Now</a></li>
<li><a href='http://www.drbarrydworkin.com/2009/11/22/sunday-house-call-291-november-22-2009/' rel='bookmark' title='Permanent Link: Sunday House Call #291, November 22, 2009'>Sunday House Call #291, November 22, 2009</a></li>
<li><a href='http://www.drbarrydworkin.com/2009/11/20/coming-up-on-sunday-house-call-291-november-22-2009/' rel='bookmark' title='Permanent Link: Coming up on Sunday House Call #291, November 22, 2009'>Coming up on Sunday House Call #291, November 22, 2009</a></li>
</ol></p>]]></content:encoded>
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		<slash:comments>0</slash:comments>
			<enclosure url="http://www.drbarrydworkin.com/audio/SHC/09/090329-Ben-Goldacre-Part-1.mp3" length="1" type="audio/mpeg" />
		<itunes:duration>00:01:01</itunes:duration>
		<itunes:subtitle>Original broadcast date: March 29, 2009

If there is one quote that epitomizes the plethora of ideas expressed in physician and Guardian columnist Dr. Ben Goldacre’s ...</itunes:subtitle>
		<itunes:summary>Original broadcast date: March 29, 2009

If there is one quote that epitomizes the plethora of ideas expressed in physician and Guardian columnist Dr. Ben Goldacre’s book bad science, it is this from paleontologist, evolutionary biologist, and historian of science, Steven Jay Gould: “ When people learn no tools of judgment and merely follow their hopes, the seeds of political manipulation are sown”.

I have talked at length about this book and how well it encapsulates the problems we face today with respect to science reporting, how clinical studies are conducted, the vested interests and machinations that promote treatments, cures, and modes of teaching and thinking. No industry, university or political party is immune to the lack of critical appraisal of claims and research that have sown the seeds of manipulation.

	Dr. Ben Goldacre, physician, award-winning writer, and broadcaster, who has written the weekly Bad Science column in the Guardian since 2003 and is author of the book of the same name.



Related articles:The Doctor Will Sue You Now
Sunday House Call #291, November 22, 2009
Coming up on Sunday House Call #291, November 22, 2009
</itunes:summary>
		<itunes:keywords>Alternative Medicine, Book Reviews, Debunking Pseudoscience, Food, Food Science, Food Science, Health Policy, Health Policy, Health Statistics, History of Medicine, Nutrition Science, Nutrition and diet, Pharmacology, Prescription Drugs, Prevention and...</itunes:keywords>
		<itunes:author>Sunday House Call</itunes:author>
		<itunes:explicit>no</itunes:explicit>
		<itunes:block>no</itunes:block>
	</item>
		<item>
		<title>Risk: The Science and Politics of Fear</title>
		<link>http://www.drbarrydworkin.com/2008/04/20/risk-the-science-and-politics-of-fear/</link>
		<comments>http://www.drbarrydworkin.com/2008/04/20/risk-the-science-and-politics-of-fear/#comments</comments>
		<pubDate>Mon, 21 Apr 2008 02:37:28 +0000</pubDate>
		<dc:creator>Dr. Barry Dworkin</dc:creator>
				<category><![CDATA[Book Reviews]]></category>
		<category><![CDATA[Debunking Pseudoscience]]></category>
		<category><![CDATA[Health Policy]]></category>
		<category><![CDATA[Health Statistics]]></category>
		<category><![CDATA[History of Medicine]]></category>
		<category><![CDATA[Junk Science]]></category>
		<category><![CDATA[Pseudoscience]]></category>
		<category><![CDATA[Psychology]]></category>
		<category><![CDATA[Radio Interviews]]></category>
		<category><![CDATA[Science]]></category>
		<category><![CDATA[Science and Media Reporting]]></category>
		<category><![CDATA[risk perception]]></category>

		<guid isPermaLink="false">http://www.drbarrydworkin.com/?p=1224</guid>
		<description><![CDATA[Original broadcast date: April 20, 2008 We are the safest and healthiest human beings who ever lived, and yet irrational fear is growing, with deadly consequences — such as the 1,595 Americans killed when they made the mistake of switching from planes to cars after September 11. In part, this irrationality is caused by those [...]


Related articles:<ol><li><a href='http://www.drbarrydworkin.com/2007/03/18/our-very-human-risk-perception-process/' rel='bookmark' title='Permanent Link: Our very human risk perception process'>Our very human risk perception process</a></li>
<li><a href='http://www.drbarrydworkin.com/2009/03/29/bad-science/' rel='bookmark' title='Permanent Link: Bad Science'>Bad Science</a></li>
<li><a href='http://www.drbarrydworkin.com/2009/03/01/mcnews-health-stories-what-makes-a-good-science-story/' rel='bookmark' title='Permanent Link: McHealth News Stories: What makes a good science story?'>McHealth News Stories: What makes a good science story?</a></li>
</ol>]]></description>
			<content:encoded><![CDATA[<div style="float:right;margin:0px 0px 0px 0px;"></div><p class="a0 s0"><em>Original broadcast date: April 20, 2008</em></p>
<p class="a0 s0">
<p class="a0 s0"><span class="f0"> </span><span class="f0"><em> </em>We are the safest and healthiest human beings  who ever lived, and yet irrational fear is growing, with deadly consequences —  such as the 1,595 Americans killed when they made the mistake of switching from  planes to cars after September 11. In part, this irrationality is caused by  those — politicians, activists, and the media — who promote fear for their own  gain. Culture also matters. But a more fundamental cause is human  psychology.</span></p>
<p>Working with risk science pioneer Paul Slovic, author Dan  Gardner, <span class="f0">author of his new book </span><span class="f0"><em>Risk: The Science and Politics  of Fear,</em></span> sets out to explain in a compulsively readable fashion just what that  statement above means as to how we make decisions and run our lives. We learn  that the brain has not one but two systems to analyze risk. One is primitive,  unconscious, and intuitive. The other is conscious and rational. The two systems  often agree, but occasionally they come to very different conclusions. When that  happens, we can find ourselves worrying about what the statistics tell us is a  trivial threat — terrorism, child abduction, cancer caused by chemical pollution  — or shrugging off serious risks like obesity and  smoking.</p>
<ul>
<li class="a0 s0"><span class="f0">Dan Gardner is a columnist and senior writer  for the </span><span class="f0"><em>Ottawa Citizen</em></span><span class="f0">,  specializing in criminal justice and other investigative issues. Trained in  history and law, Gardner worked as a senior policy adviser to the premier and  the minister of education before turning to journalism in 1997. His writing has  received numerous awards, including the National Newspaper Award, Amnesty  International’s Media Award, and others.<br />
</span></li>
</ul>
<p></p>


<p>Related articles:<ol><li><a href='http://www.drbarrydworkin.com/2007/03/18/our-very-human-risk-perception-process/' rel='bookmark' title='Permanent Link: Our very human risk perception process'>Our very human risk perception process</a></li>
<li><a href='http://www.drbarrydworkin.com/2009/03/29/bad-science/' rel='bookmark' title='Permanent Link: Bad Science'>Bad Science</a></li>
<li><a href='http://www.drbarrydworkin.com/2009/03/01/mcnews-health-stories-what-makes-a-good-science-story/' rel='bookmark' title='Permanent Link: McHealth News Stories: What makes a good science story?'>McHealth News Stories: What makes a good science story?</a></li>
</ol></p>]]></content:encoded>
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		<slash:comments>0</slash:comments>
			<enclosure url="http://www.drbarrydworkin.com/audio/SHC/08/080420-Dan-Gardner-Part-1.mp3" length="1" type="audio/mpeg" />
		<itunes:duration>00:01:01</itunes:duration>
		<itunes:subtitle>Original broadcast date: April 20, 2008

  We are the safest and healthiest human beings  who ever lived, and yet irrational fear is growing, ...</itunes:subtitle>
		<itunes:summary>Original broadcast date: April 20, 2008

  We are the safest and healthiest human beings  who ever lived, and yet irrational fear is growing, with deadly consequences —  such as the 1,595 Americans killed when they made the mistake of switching from  planes to cars after September 11. In part, this irrationality is caused by  those — politicians, activists, and the media — who promote fear for their own  gain. Culture also matters. But a more fundamental cause is human  psychology.

Working with risk science pioneer Paul Slovic, author Dan  Gardner, author of his new book Risk: The Science and Politics  of Fear, sets out to explain in a compulsively readable fashion just what that  statement above means as to how we make decisions and run our lives. We learn  that the brain has not one but two systems to analyze risk. One is primitive,  unconscious, and intuitive. The other is conscious and rational. The two systems  often agree, but occasionally they come to very different conclusions. When that  happens, we can find ourselves worrying about what the statistics tell us is a  trivial threat — terrorism, child abduction, cancer caused by chemical pollution  — or shrugging off serious risks like obesity and  smoking.

	Dan Gardner is a columnist and senior writer  for the Ottawa Citizen,  specializing in criminal justice and other investigative issues. Trained in  history and law, Gardner worked as a senior policy adviser to the premier and  the minister of education before turning to journalism in 1997. His writing has  received numerous awards, including the National Newspaper Award, Amnesty  International’s Media Award, and others.




Related articles:Our very human risk perception process
Bad Science
McHealth News Stories: What makes a good science story?
</itunes:summary>
		<itunes:keywords>Book Reviews, Debunking Pseudoscience, Health Policy, Health Policy, Health Statistics, History of Medicine, Junk Science, Pseudoscience, Psychology, Radio Interviews, Science, Science and Media Reporting</itunes:keywords>
		<itunes:author>Sunday House Call</itunes:author>
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		<title>Mindless Eating</title>
		<link>http://www.drbarrydworkin.com/2007/01/21/mindless-eating/</link>
		<comments>http://www.drbarrydworkin.com/2007/01/21/mindless-eating/#comments</comments>
		<pubDate>Sun, 21 Jan 2007 23:11:15 +0000</pubDate>
		<dc:creator>Dr. Barry Dworkin</dc:creator>
				<category><![CDATA[Book Reviews]]></category>
		<category><![CDATA[Food Psychology]]></category>
		<category><![CDATA[Food Science]]></category>
		<category><![CDATA[Psychology]]></category>
		<category><![CDATA[Radio Interviews]]></category>
		<category><![CDATA[Science]]></category>
		<category><![CDATA[obesity]]></category>
		<category><![CDATA[overeating]]></category>

		<guid isPermaLink="false">http://www.drbarrydworkin.com/?p=1960</guid>
		<description><![CDATA[Why do we choose certain foods over others? Why do we overeat when most of the time it is not due to hunger? How does food advertising influence us and does it shape our lifestyle? How many decisions do we make each day with respect to food selection? The actual number may be much greater [...]


Related articles:<ol><li><a href='http://www.drbarrydworkin.com/2009/11/08/eating-well-living-well-by-dr-richard-beliveau/' rel='bookmark' title='Permanent Link: Eating Well, Living Well by Dr. Richard Beliveau'>Eating Well, Living Well by Dr. Richard Beliveau</a></li>
<li><a href='http://www.drbarrydworkin.com/2009/05/03/the-perceived-healthiness-of-food-if-its-healthy-you-can-eat-more/' rel='bookmark' title='Permanent Link: The perceived healthiness of food: If it&#8217;s healthy you can eat more!'>The perceived healthiness of food: If it&#8217;s healthy you can eat more!</a></li>
<li><a href='http://www.drbarrydworkin.com/2009/07/12/the-end-of-overeating/' rel='bookmark' title='Permanent Link: The End of Overeating: Taking Control of the Insatiable American Appetite'>The End of Overeating: Taking Control of the Insatiable American Appetite</a></li>
</ol>]]></description>
			<content:encoded><![CDATA[<div style="float:right;margin:0px 0px 0px 0px;"></div><p class="a0 s0"><span class="f0">Why do we choose certain foods over others? Why  do we overeat when most of the time it is not due to hunger? How does food  advertising influence us and does it shape our lifestyle? How many decisions do  we make each day with respect to food selection? The actual number may be much  greater than what you assume it to be.<br />
</span></p>
<p class="a0 s0"><span class="f0">In his book <a href="http://mindlesseating.org/" target="_blank"><em>Mindless Eating</em></a>, <a href="http://mindlesseating.org/author.htm" target="_blank">Dr Brian Wansink</a> discusses and reviews the food science and psychology that lies behind our  actions. He discusses the science behind comfort foods, how food companies,  restaurants and grocery chains have used his research to influence our  behaviour.</span></p>
<p class="a0 s0"><span class="f0">Wansink emphasizes that</span><span class="f0"> “Most people believe they are Master and Commander of their food choices. I want  them to see that they aren’t. But I also want them to see that they can make  small changes that can put them back in the driver’s seat. I want people to see  that making small changes in their kitchens and routines will make all the  difference with no real sacrifice.”<br />
</span></p>
<ul>
<li class="a0 s0"><span class="f0"><a href="http://mindlesseating.org/author.htm" target="_blank">Dr. Brian Wansink</a>, Director of the Cornell  University Food and Brand Lab and Fulbright Senior Specialist in food marketing  and nutrition, as well as author of <a href="http://mindlesseating.org/" target="_blank"><em>Mindless Eating</em></a>.</span></li>
</ul>
<p></p>


<p>Related articles:<ol><li><a href='http://www.drbarrydworkin.com/2009/11/08/eating-well-living-well-by-dr-richard-beliveau/' rel='bookmark' title='Permanent Link: Eating Well, Living Well by Dr. Richard Beliveau'>Eating Well, Living Well by Dr. Richard Beliveau</a></li>
<li><a href='http://www.drbarrydworkin.com/2009/05/03/the-perceived-healthiness-of-food-if-its-healthy-you-can-eat-more/' rel='bookmark' title='Permanent Link: The perceived healthiness of food: If it&#8217;s healthy you can eat more!'>The perceived healthiness of food: If it&#8217;s healthy you can eat more!</a></li>
<li><a href='http://www.drbarrydworkin.com/2009/07/12/the-end-of-overeating/' rel='bookmark' title='Permanent Link: The End of Overeating: Taking Control of the Insatiable American Appetite'>The End of Overeating: Taking Control of the Insatiable American Appetite</a></li>
</ol></p>]]></content:encoded>
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		<itunes:duration>00:01:01</itunes:duration>
		<itunes:subtitle>Why do we choose certain foods over others? Why  do we overeat when most of the time it is not due to hunger? How ...</itunes:subtitle>
		<itunes:summary>Why do we choose certain foods over others? Why  do we overeat when most of the time it is not due to hunger? How does food  advertising influence us and does it shape our lifestyle? How many decisions do  we make each day with respect to food selection? The actual number may be much  greater than what you assume it to be.

In his book Mindless Eating, Dr Brian Wansink discusses and reviews the food science and psychology that lies behind our  actions. He discusses the science behind comfort foods, how food companies,  restaurants and grocery chains have used his research to influence our  behaviour.

Wansink emphasizes that “Most people believe they are Master and Commander of their food choices. I want  them to see that they aren’t. But I also want them to see that they can make  small changes that can put them back in the driver’s seat. I want people to see  that making small changes in their kitchens and routines will make all the  difference with no real sacrifice.”


	Dr. Brian Wansink, Director of the Cornell  University Food and Brand Lab and Fulbright Senior Specialist in food marketing  and nutrition, as well as author of Mindless Eating.



Related articles:Eating Well, Living Well by Dr. Richard Beliveau
The perceived healthiness of food: If it&#38;#8217;s healthy you can eat more!
The End of Overeating: Taking Control of the Insatiable American Appetite
</itunes:summary>
		<itunes:keywords>Book Reviews, Food Psychology, Food Science, Psychology, Radio Interviews, Science</itunes:keywords>
		<itunes:author>Sunday House Call</itunes:author>
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		<itunes:block>no</itunes:block>
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		<title>“It must be my fault”</title>
		<link>http://www.drbarrydworkin.com/2005/05/22/%e2%80%9cit-must-be-my-fault%e2%80%9d/</link>
		<comments>http://www.drbarrydworkin.com/2005/05/22/%e2%80%9cit-must-be-my-fault%e2%80%9d/#comments</comments>
		<pubDate>Mon, 23 May 2005 03:33:42 +0000</pubDate>
		<dc:creator>Dr. Barry Dworkin</dc:creator>
				<category><![CDATA[Addiction]]></category>
		<category><![CDATA[Book Reviews]]></category>
		<category><![CDATA[Psychology]]></category>
		<category><![CDATA[alcoholism]]></category>
		<category><![CDATA[children of alcoholic parents]]></category>

		<guid isPermaLink="false">http://thinkingwomanshammer.com/drbarrydworkin/?p=240</guid>
		<description><![CDATA[Although many people are aware of the effects of alcohol abuse on family and friends, missing from this equation is a child’s reaction to a parent who drinks too much. 


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<li><a href='http://www.drbarrydworkin.com/2003/03/26/survey-shows-youth-drug-use-up-in-past-decade/' rel='bookmark' title='Permanent Link: Survey shows youth drug use up in past decade'>Survey shows youth drug use up in past decade</a></li>
</ol>]]></description>
			<content:encoded><![CDATA[<div style="float:right;margin:0px 0px 0px 0px;"></div><h6><em>Originally published in The Ottawa Citizen, May 22, 2005<br />
Originally titled &#8220;Too Many Children Suffer in Silence&#8221;</em></h6>
<p>Although many people are aware of the effects of alcohol abuse                on family and friends, missing from this equation is a child’s                reaction to a parent who drinks too much.</p>
<p>Young children have a difficult time understanding why their mother                or father’s behaviour and actions can be so hurtful to them.                Their questions and concerns often go unanswered because often alcohol                abuse remains a family secret that no one wants to talk about.<span id="more-240"></span></p>
<p>The child’s fears and worries grow when no answers are forthcoming                or the information provided to them is incomplete. The Centre for                Addiction and Mental Health (CAMH), affiliated with the University                of Toronto, cites research that shows children have many questions                about their parents’ substance use or mental health but there                is a lack of resources to help explain these problems to them.</p>
<p>A new storybook produced by CAMH entitled <em>Wishes and Worries: A                story to help children understand a parent who drinks too much alcohol</em>,                was released in April 2005 and written for five to ten year-old                children.</p>
<p>Dr. Bruce Ballon, a psychiatrist in CAMH’s Youth and Addiction                program and part of the writing team states that most children think                that they cannot talk to anyone about their parent’s drinking                problem. However, it is a subject that should be talked about and                there is support available.</p>
<p>The storybook’s premise is to help children understand that                they are not to blame for their parent’s drinking problem and                behaviours. Children, for lack of information and understanding                will usually blame themselves for the problem; they must be doing                something wrong. They will come to the conclusion that somehow they                must have upset their mother or father or that they are unlovable.                If left to fester, it can affect their self-esteem and mood potentially                leading to other problems later in life.</p>
<p>Indeed, Ballon points out that some may develop problems forging                strong and healthy relationships or end up blaming themselves for                other people’s actions because of the environment they grew                up in. They also may be predisposed either genetically or due to                their environment to use drugs or alcohol in response to stressful                life events. Early intervention or prevention is the key to address                these issues.</p>
<p>Wishes and Worries tells the story of Maggie, an eight year-old                girl, who has experienced one disappointment and embarrassment after                another because of her father’s drinking. With her ninth birthday                coming up, she is worried that he will ruin her party as he did                on her eight birthday. She feels quite sad and unsure of what is                happening and blames herself for his behaviour. Throughout the story                she learns that there are friends, family members and professionals                who are available to help her understand her father’s alcohol                abuse.</p>
<p>The book is beautifully illustrated and well written. Prior to                the story’s introduction there is a page that contains information                for parents about the book and they can use it to help their children                understand alcoholism. The following page is designed for children                and provides information about a parent who drinks and lists the                different people they can talk to about their fears and concerns.</p>
<p>It will generate a good discussion between you and your child.</p>
<p>The storybook can be purchased from CAMH by calling 1-800-661-1111                or on-line at <a href="http://www.camh.net/" target="_blank">www.camh.net</a>.</p>
<hr size="3" />
<p class="credit">© Dr. Barry Dworkin 2005</p>


<p>Related articles:<ol><li><a href='http://www.drbarrydworkin.com/2002/05/14/story-helps-children-understand-depression/' rel='bookmark' title='Permanent Link: Story helps children understand depression'>Story helps children understand depression</a></li>
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</ol></p>]]></content:encoded>
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		<title>Story helps children understand depression</title>
		<link>http://www.drbarrydworkin.com/2002/05/14/story-helps-children-understand-depression/</link>
		<comments>http://www.drbarrydworkin.com/2002/05/14/story-helps-children-understand-depression/#comments</comments>
		<pubDate>Wed, 15 May 2002 00:25:18 +0000</pubDate>
		<dc:creator>Dr. Barry Dworkin</dc:creator>
				<category><![CDATA[Book Reviews]]></category>
		<category><![CDATA[Psychology]]></category>
		<category><![CDATA[depression]]></category>
		<category><![CDATA[parenting]]></category>

		<guid isPermaLink="false">http://thinkingwomanshammer.com/drbarrydworkin/?p=196</guid>
		<description><![CDATA[Alex is eight years old. His father, who quit his job from the police department, is depressed. Alex is uncertain what he should do. His father does attend his soccer games and pays little attention to him. Alex wants to quit soccer because he thinks he is no good.


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</ol>]]></description>
			<content:encoded><![CDATA[<div style="float:right;margin:0px 0px 0px 0px;"></div><p><em><strong>Originally                published in The Ottawa Citizen May 14, 2002<br />
Original Title: Child of Vision</strong></em></p>
<p align="left">Alex is eight years old. His father, who quit his job from the police department, is depressed. Alex is uncertain what he should do. His father does attend his soccer games and pays little attention to him. Alex wants to quit soccer because he thinks he is no good.</p>
<p align="left">So begins a storybook called “Can I Catch it Like a Cold? A story to help children understand a parent’s depression” newly published by the Centre for Addiction and Mental Health (CAMH). The storybook shows how Alex copes with his father’s depression, his mother’s frustration and his own feelings of responsibility and failure.<span id="more-196"></span></p>
<p align="left">The storybook is written for children between five and nine years of age but is a valuable resource for parents, extended family, teachers, and health professionals. It provides a good foundation for the kind of vocabulary that works best in communicating complex ideas to children. The illustrations are bright and colourful complementing the story well.</p>
<p align="left">This is the first of a series of storybooks for children from CAMH. CAMH is a teaching hospital fully affiliated with the University of Toronto and is a World Health Organization Centre of Excellence.</p>
<p align="left">Children have many questions about their parents’ depression. CAMH’s research indicated that there are inadequate resources to help children understand the impact of depression. A study in the April issue of the Archives of General Psychiatry found that children of at least one parent with major depression are at greater risk for severe depression, substance abuse and anxiety disorders compared with children of non-depressed parents. Further, the child’s depression tends to be more severe than their parent’s.</p>
<p align="left">Depression can impair a child’s normal social development. The adolescent stages leading to independence, educational pursuits and interpersonal relationships may be forestalled. The study’s authors state, “Specifically, the early detection of mental health problems in offspring of depressed parents seems to be crucial, as this would allow the treatment of early manifestation of mental problems before they cause clinical impairment.”</p>
<p align="left">The study concludes, “ Major depression in parents increases the overall risk in offspring for onset of depressive and other mental disorders and influences patterns of the natural course of depression in the early stages of manifestation.”</p>
<p align="left">In the story, Alex befriends a 12 year-old girl who helps him understand that he is not responsible for his dad’s depression. She encourages him to persevere in soccer noting that he really is quite good at it. He does and eventually scores a goal. The book does not end in Disney-esque fashion. It stays true to the realities of depressive illness.</p>
<p align="left">CAMH compiled a list of questions children frequently want to ask. Many do not have the opportunity to ask them nor do they get satisfactory answers at times. The list does not seem restricted to the queries of children:</p>
<ul>
<li>What                  is depression?</li>
<li> How does depression work?</li>
<li> Why does my dad act the way he does?</li>
<li> How does it feel to be depressed?</li>
<li> What goes on in my mom’s head when she’s not herself?</li>
<li> What causes depression? How does it start?</li>
<li> Will the depression ever be fixed?</li>
<li> How can my mom or dad get better?</li>
<li> Is there anything I can do to make my mom or dad better?</li>
<li> Will it happen to me? Will I get it too?</li>
<li> Is there anything I can do so that I don’t get depression?</li>
<li> Can parents give it to other people? Is it like a cold? Can you                  catch depression?</li>
<li> Depression is an illness that many continue to find difficult to accept. Despite the stigma, it is imperative that, as a society, it be recognized as is diabetes, heart disease or any other “visible” illness. There are some children in my practice who indeed suffer as the study has elucidated. They feel helpless. They cannot control their parents’ marital conflicts and arguments. Some have told me that they wished their parents divorced to calm the household.</li>
</ul>
<p align="left">The storybook answers many of these questions. It is slated for release in time for mental Health Awareness Week (May 5th – 12th). It will be made available as of May 6th at local bookstores. It can be ordered direct from CAMH at 1-800-661-1111. Further information is available at their web site <a href="http://www.camh.net/">www.camh.net</a>.</p>
<hr size="3" /><em><em>©                Dr. Barry Dworkin 2002</em></em></p>


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</ol></p>]]></content:encoded>
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